Description
Looking for the best cinnamon roll sugar cookies recipe? This one is quick, easy, and so fun! Perfect for holiday baking, brunch ideas, or cozy weekend treats. Whether you’re after simple cookie ideas or a creative dessert, these cookies deliver every time. Save this easy cinnamon roll sugar cookies recipe for your next baking day!
Ingredients
- 2 3/4 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp salt
- 1 cup unsalted butter, softened
- 1 1/2 cups granulated sugar
- 1 large egg
- 2 tsp vanilla extract
- 1/2 cup brown sugar
- 2 tbsp ground cinnamon
- 1 cup powdered sugar
- 2-3 tbsp milk
Instructions
- Preheat oven to 350°F and line baking sheet with parchment.
- Whisk flour, baking powder, and salt in a bowl.
- Cream butter and sugar until light and fluffy.
- Add egg and vanilla; mix until combined.
- Gradually add dry ingredients; mix until dough forms.
- Roll dough into rectangle on floured surface.
- Mix brown sugar and cinnamon; sprinkle over dough.
- Roll into log; slice into rounds.
- Place on baking sheet; bake 10-12 minutes until lightly golden.
- Mix powdered sugar and milk; drizzle over cooled cookies.
Notes
- Chill dough before slicing to help keep shape.
- Add maple extract to icing for extra flavor.
- Store in airtight container to keep soft.
- Great for gifting during holidays or special occasions.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baked
- Cuisine: American